Butter-Roasted Chicken

Name: Butter-Roasted Chicken
Ingredients: 2.0 Small Chickens To Each; 4.0 teaspoon Unsalted Butter Room Temperature; 2.0 teaspoon Salt; Freshly Ground Pepper To Taste; 1.0 Lemon Thinly Sliced

Butter-Roasted Chicken — a community recipe on Potlikkr.

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Ingredients

2.0 Small Chickens To Each
4.0 tsp Unsalted Butter Room Temperature
2.0 tsp Salt
Freshly Ground Pepper To Taste

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Method (preview)

1
Preheat oven to 450 degrees. Cut wing tips off the chickens with
2
sharp kitchen scissors. Use fingers to loosen the skin over breast

of each bird to form 4 pockets. Rub 1 teaspoon of the butter into

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