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Butter Sponge Cake

Butter Sponge Cake is a home-style recipe made with Sifted Cake Flour, Baking Powder, Milk, Butter Or Margarine, Egg Yolks, and Sugar.

재료

• 1.0 cup Sifted Cake Flour
• 1.0 tsp Baking Powder
• 0.5 cup Milk
• 0.25 cup Butter Or Margarine

+ 재료 3개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   Sift together flour and baking powder. Heat milk and butter till

2. 2

   butter melts; keep hot. Beat egg yolks till thick and lemon-colored;