Butterburgers

Name: Butterburgers
Yield: 1.0
Ingredients: 1.0 pound Lean Ground Beef; 0.5 cup Cottage Cheese; 1.0 Egg; 0.75 teaspoon Dry Mustard; 3.0 tablespoon Melted Butter; 1.0 teaspoon Salt; 1.0 teaspoon Msg; 1.0 tablespoon Chopped Green Onions; 5.0 tablespoon Melted Butter; 1.0 teaspoon Worcestershire Sauce

Butterburgers — a community recipe on Potlikkr.

🍽 Serves 1.0

🥩

Ingredients

1.0 lb Lean Ground Beef
0.5 cup Cottage Cheese
1.0 Egg
0.75 tsp Dry Mustard

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Method (preview)

1
In a bowl mix the cottage cheese, egg, seasonings and green onion. Add the
2
3 tablespoons melted butter. Beat to mix. Add the ground beef and mix well.

Make into 4 patties. Melt the 5 tablespoons butter in a hot frying pan.

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