Buttered Haricots Verts (Buttered Thin French Green Beans)
Buttered Haricots Verts (Buttered Thin French Green Beans) is a home-style recipe made with Haricots Verts Beans and Unsalted Butter. Serves 8.
🍽 Para 8.0
Ingredientes
- 1.0 lb Haricots Verts Beans
- 2.0 tbsp Unsalted Butter
Preparación (vista previa)
- 1
In a kettle of boiling salted water boil the haricots verts for 4 to 6 minutes,
- 2
or until they are crisp-tender, drain them, and plunge them into a bowl of ice
and cold water to stop the cooking. Drain the beans again and pat them dry.
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