Buttered shortbread with cream and warm glazed strawberries
Buttered shortbread with cream and warm glazed strawberries is a home-style recipe made with Milk, Vanilla Extract, and Icing Sugar.
Ingredients
- 2 tsp
- 1 tsp
- 2 tbsp
Method (preview)
- 1
Place the flour, butter and sugar into a food processor and pulse until the mixture resembles breadcrumbs.
- 2
Add the egg yolk and milk and pulse again until the mixture comes together into a ball. Leave to rest for five minutes.
On a clean, floured work surface, roll the dough out to 0.
Cook this tonight? 👨🍳
Free members get the full recipe, pantry matching, meal plans and price tools.