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Butterfinger Cake *

Butterfinger Cake * — a community recipe on Potlikkr.

Ingredients

• 1.0 pkg German Chocolate Cake Mix
• 8.0 oz Butterscotch Topping For Ice Cream
• 2.0 Lg Butterfinger Bars
• 1.0 Lg Cool Whip

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Method (preview)

1. 1

   Bake cake in a 9x13 pan. While cake is still hot, pour

2. 2

   butterscotch topping over cake, poking small holes in