Butterflied Basil Shrimp

Name: Butterflied Basil Shrimp
Ingredients: 1.0 pound Large Raw Shrimp Shelled And Deveined Tails Left On; 0.3333 cup Olive Oil; 1.0 To Large Garlic Finely Chopped; 0.5 cup Basil Finely Chopped; 3.0 Tbps Dry Vermouth Or White Wine; 3.0 tablespoon Lemon Juice; Salt And Pepper To Taste

Butterflied Basil Shrimp — a community recipe on Potlikkr.

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Ingredients

1.0 lb Large Raw Shrimp Shelled And Deveined Tails Left On
0.3333 cup Olive Oil
1.0 To Large Garlic Finely Chopped
0.5 cup Basil Finely Chopped

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Method (preview)

1
lemon slices
2
fresh basil leaves

Butterfly shrimp by cutting along the inner curve.

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