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Buttermilk Biscuits

Buttermilk Biscuits — a community recipe on Potlikkr.

Ingredients

• 0.5 cup Butter
• 2.5 tbsp Sugar
• 1.0 Egg
• 0.75 cup Buttermilk

+ 3 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Preheat oven to 450 degrees F. Combine all of the ingredients. Knead the dough by hand until smooth. Flour your hands. Pat the dough flat to 3/4-inch thick on waxed paper. Cut out biscuits. Bake for 12 minutes or until golden brown. Makes about 18 biscuits.

2. 2

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