Buttermilk Bread #8

Name: Buttermilk Bread #8
Yield: 32.0
Ingredients: 5.5 cup Flour; 3.0 tablespoon Sugar; 2.0 teaspoon Salt; 0.25 teaspoon Baking Soda; 1.0 tablespoon Dry Yeast; 1.0 cup Water; 1.0 cup Buttermilk; 0.3333 cup Shortening; 1.0 Egg Sesame Or Poppy Seeds

Buttermilk Bread #8 — a community recipe on Potlikkr.

🍽 Serves 32.0

🥞

Ingredients

5.5 cup Flour
3.0 tbsp Sugar
2.0 tsp Salt
0.25 tsp Baking Soda

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Method (preview)

1
In a larger mixer bowl stir together 2 cups flour, sugar, salt, baking soda, and yeast.
2
In a microwave-proof bowl, combine water, buttermilk, and shortening. Microwave on high for 1 to 1.5 minutes, until the liquid is between 120- and 130F. Gradually add the liquid to the dry ingredients and beat for two minutes, using the flat beater. Add 1 cup flour to make a thick batter, and beat for another 2 minutes.

Remove the flat beater and replace with a dough hook. Add flour gradually, until the dough is soft, but not sticky. T...

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