Buttermilk Brown Sugar Pound Cake

Name: Buttermilk Brown Sugar Pound Cake
Yield: 12.0
Ingredients: 2.5 cup All Purpose Flour; 1.0 T Baking Powder; 0.5 teaspoon Baking Soda; 0.125 teaspoon Salt; 1.0 cup Unsalted Butter At Room Temperature; 2.0 cup Firmly Packed Light Brown Sugar; 3.0 Eggs; 1.0 T Vanilla; 0.25 teaspoon Anise Extract; 1.0 cup Buttermilk Orange Marmalade Grated Rind Of One Orange; 0.5 cup Plumped Currants

Buttermilk Brown Sugar Pound Cake is a home-style recipe made with All Purpose Flour, T Baking Powder, Baking Soda, Salt, Unsalted Butter At Room Temperature, and Firmly Packed Light Brown Sugar. Serves 12.

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🍽 Voor 12.0

Ingrediënten

2.5 cup All Purpose Flour
1.0 T Baking Powder
0.5 tsp Baking Soda
0.125 tsp Salt

+ 7 ingrediënten meer — meld je gratis aan om alles te zien.

Bereiding (voorbeeld)

1
in a small cup and let stand for 10 minutes. Drain,
2
Preheat the oven to Moderate (350F). Grease a 10-inch

tube pan. Line the bottom with waxed paper. Grease

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