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Butternut Squash Ragout

Butternut Squash Ragout is a home-style recipe made with Olive Oil, Chopped Onion, Peeled Butternut Or Acorn Squash About, Sliced Carrot, Chopped Peeled Celeriac, and Curry Powder. Serves 6.

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Butternut Squash Ragout

재료

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조리법 (미리보기)

  1. 1

    ingredients (onion through garlic), and saute 2 minutes. Add chickpeas, broth,

  2. 2

    and tomato juice, and bring to a boil. Reduce heat, and simmer, uncovered, 30

minutes or until tender. Top with apricots and almonds, and sprinkle with

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