← All recipes

Butternut Squash Risotto

Butternut Squash Risotto — a community recipe on Potlikkr.

Ingredients

• 2.0 lb Butternut Squash
• 2.0 tbsp Each Butter And Olive Oil
• 1.5 cup Onion Diced
• 1.0 tbsp Garlic Minced

+ 3 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Peel the squash and remove seeds. Cut into small 1/4 inch dice. Set aside.

2. 2

   Heat the butter and oil together in a deep saucepan and saute the onions and