← 모든 레시피

Butterscotch Almond Cookies - Reader'sDigest

Butterscotch Almond Cookies - Reader'sDigest — Potlikkr 커뮤니티 레시피.

재료

• 1.0 cup Butterscotch Chips
• 0.5 cup Butter
• 0.6667 cup Brown Sugar
• 1.0 Egg

+ 재료 6개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   Melt about 1/2 the butterscotch chips in a small saucepan on low heat, stirring constantly until smooth. Combine butter, brown sugar, egg, and vanilla in large mixer bowl and beat with electric mixer until well blended. Stir in melted chips until thoroughly combined. Add flour, baking soda, and salt to creamed mixture. Mix well. Stir in remaining butterscotch chips, crushed cereal, and almonds. Shape into balls 1 inch in diameter. Place on ungreased baking sheets. Flatten slightly with a fork dipped in sugar. Bake at 375 F for 8-10 mins or until golden. Remove cookies from sheets while warm and cool on wire racks.

2. 2

   originally posted to MC-Cookies