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Butterscotch Apple Dumplings

Butterscotch Apple Dumplings is a home-style recipe made with Cuos Flour, Baking Powder, Salt, Sugar, Shortening, and Milk. Serves 8.

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🍽 8인분
Butterscotch Apple Dumplings

재료

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조리법 (미리보기)

  1. 1

    Measure flour, add baking powder, salt and 3 tablespoons sugar and sift again. cut shortening into sifted ingredients until mixture looks like coarse meal.

  2. 2

    Add milk, mixing until a soft dough is formed.

Knead dough on lightly floured board half a minute.

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