Butterscotch Apple Pie
Butterscotch Apple Pie is a home-style recipe made with Brown Sugar, Water, and Heavy Cream.
재료
- 1/4 cup
- 1/4 cup
- 1/4 cup
- 1/2 cup
조리법 (미리보기)
- 1
Combine oats, cinnamon, margarine and brown sugar in medium mixing bowl. Mix well. Pat into a 9-inch pie pan.
- 2
Bake in preheated 350F oven for 15 min., or until golden brown. Cool.
Peel, core and slice apples.