Butterscotch Coffee Cake
Butterscotch Coffee Cake is a home-style recipe made with Sugar, Butterscotch Pudding And Pie, Ground Cinnamon, and Butter Or Margarine Melted.
재료
- 0.5 cup Sugar
- 1.0 pkg Butterscotch Pudding And Pie
- 1.0 tbsp Ground Cinnamon
- 0.5 cup Butter Or Margarine Melted
조리법 (미리보기)
- 1
Recipe by: Sue Klapper Preparation Time: 0:35 Place frozen rolls in bottom
- 2
of a greased 12 cup fluted tube pan. In a small bowl, combine sugar,
pudding mix and cinnamon. Sprinkle sugar mixture over rolls. Pour butter