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Butterscotch Dandy Cake/1953

Butterscotch Dandy Cake/1953 is a home-style recipe made with Milk, Brown Sugar Packed, Butter Or Margarine, Cold Milk, All Purpose Flour, and Baking Powder.

材料

• 1.25 cup Milk
• 1.0 cup Brown Sugar Packed
• 0.25 cup Butter Or Margarine
• 0.25 cup Cold Milk

+ あと5品の材料 — 無料登録ですべて表示。

作り方 （プレビュー）

1. 1

   Heat 1 1/4 cups milk to simmering point; set aside.

2. 2

   Mix brown sugar, butter and 1/4 cup cold milk. Cook over medium heat