Cabbage Au Gratin

Name: Cabbage Au Gratin
Yield: 4.0
Ingredients: 4.0 cup Coarsely Shredded Cabbage; 16.0 ounce Tomatoes Undrained; 2.0 teaspoon Sugar; 1.0 teaspoon Salt; 1.0 teaspoon Oregano; Salt And Pepper To Taste; 0.5 Cp Grated Cheddar Cheese; 1.0 Cp Bread Crumbs Finely Ground

Cabbage Au Gratin — a community recipe on Potlikkr.

🍽 Serves 4.0

🍽️

Ingredients

4.0 cup Coarsely Shredded Cabbage
16.0 oz Tomatoes Undrained
2.0 tsp Sugar
1.0 tsp Salt

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Method (preview)

1
Cook cabbage in boiling water, til wilted -- about 5-6 minutes.
2
Drain well.

Combine tomatoes, sugar and oregano, gently break up tomatoes.

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