Cabbage Kimchee
Cabbage Kimchee — a community recipe on Potlikkr.
🍽 Serves 2.0
🍽️
Ingredients
- 1.0 lb Chinese Cabbage
- 1.0 lb White Radish
- 3.0 tbsp Salt
- 2.0 tbsp Finely Minced Fresh Ginger
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Method (preview)
- 1
If you are using a small, whole cabbage, cut it in half lengthwise,
- 2
and then cut it across at 2-inch intervals. If you are using half
of a large cabbage, cut it in half again lengthwise, and then
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