Caesar Salad

Name: Caesar Salad
Yield: 8.0
Ingredients: 2.0 Large Shallots Minced; 2.0 Large Garlic Minced; 4.0 Anchovy Fillets Minced; 1.0 teaspoon Anchovy Oil; 4.0 tablespoon Fresh Lemon Juice; 4.0 teaspoon Dijon Mustard; 1.0 teaspoon Salt; 0.5 teaspoon Freshly Ground Black Pepper; 0.5 cup Extra Virgin Olive Oil; 0.5 cup Parmesan Cheese Grated; 1.0 cup Walnut Halves Toasted; 8.0 cup Romaine; 8.0 cup Arugula

Caesar Salad — a community recipe on Potlikkr.

🍽 Serves 8.0

🥗

Ingredients

2.0 Large Shallots Minced
2.0 Large Garlic Minced
4.0 Anchovy Fillets Minced
1.0 tsp Anchovy Oil

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Method (preview)

1
Toast walnuts in 500 oven for 6 minutes. Combine shallots, garlic,
2
anchovies with oil, lemon juice, mustard, salt, and pepper. Whisk

in olive oil with fork. Pour over greens. Add toasted nuts and

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