Caesar Salad with Fennel and Red Pepper
Caesar Salad with Fennel and Red Pepper is a home-style recipe made with Fresh Lemon Juice, Garlic Minced, Olive Oil, Freshly Ground Black Pepper, and Grated Parmesan Cheese.
材料
- 2.0 tbsp Fresh Lemon Juice
- 2.0 clove Garlic Minced
- 0.5 cup Olive Oil
- 0.5 tsp Freshly Ground Black Pepper
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作り方 （プレビュー）
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Nuts add a crouton-like crunch an crisp vegetables add extra flavor
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to this unique yet straightforward version from “Season to Taste,” by
Jeanette Ferrary and Louise Fiszer (Simon and Schuster, 1988). In a