Cajun-style Chicken Gumbo

Name: Cajun-style Chicken Gumbo
Yield: 4.0
Ingredients: 1.0 pound Boneless Skinless Chicken Breasts; 1.0 teaspoon Cajun Or Creole Seasoning; 1.0 teaspoon Dried Thyme Leaves; 2.0 tablespoon Vegetable Oil; 1.0 Medium Onion; 1.0 Green Bell Pepper; 1.0 cup Thinly Sliced Or Julienned Carrots; 0.5 cup Thinly Sliced Celery; 4.0 clove Garlic; 2.0 tablespoon All Purpose Flour; 1.0 can Fat Free Reduced Sodium Chicken Broth; 14.5 ounce No Salt Added Stewed Tomatoes Undrained; 0.5 teaspoon Hot Pepper Sauce; 2.0 cup Hot Cooked Rice; 0.25 cup Chopped Fresh Parsley Additional Hot Pepper Sauce

Cajun-style Chicken Gumbo — a community recipe on Potlikkr.

🍽 Serves 4.0

Ingredients

1.0 lb Boneless Skinless Chicken Breasts
1.0 tsp Cajun Or Creole Seasoning
1.0 tsp Dried Thyme Leaves
2.0 tbsp Vegetable Oil

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Method (preview)

1
Cut chicken into 1-inch pieces; place in medium bowl. Sprinkle with seasoning
2
and thyme; toss well. Set aside.

Heat oil in large saucepan over medium-high heat. Add onion, bell pepper,

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