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Calzone Filling

Calzone Filling — a community recipe on Potlikkr.

Ingredients

• 0.5 lb Feta Cheese
• 0.25 lb Mozzarella Cheese
• 0.25 cup Ricotta Cheese
• 0.5 cup Pepperoni

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Method (preview)

1. 1

   Prepare CALZONE DOUGH per recipe. Set aside 2 baking sheets. Mix cheeses, meats, vegetables, 1 egg and herbs. Set oven to 400F. Divide dough in half. Roll each into 6' circles. Spoon filling over 1/2 of each circle, leave edges free for sealing. Fold dough over filling and press edges. Place on sheets, slit tops and brush with egg beaten with 1 Tbl. water. Bake 30 minutes, or until golden brown.

2. 2

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