Calzones #2
Calzones #2 is a home-style recipe made with Water, Olive Oil, Salt, Oregano, Bread Flour, and Yeast Medium. Serves 1.
🍽 Serves 1.0
Ingredients
- 0.6667 cup Water
- 1.0 tbsp Olive Oil
- 0.3333 tsp Salt
- 0.25 tsp Oregano
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Method (preview)
- 1
Calzone- Remove dough from the machine and roll it into circles of approx. 8
- 2
inches in diameter. Spread filling on one half of the circle leaving a border
around it for closing. Close the calzone by folding the unfilled side on top of
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