← All recipes

Calzones #4

Calzones #4 is a home-style recipe made with Water, Olive Oil, Salt, Oregano, Bread Flour, and Yeast. Serves 4.

Share this recipe 𝕏 Facebook WhatsApp Email
🍽 Serves 4
Calzones #4

Ingredients

+ 4 more ingredients — sign up free to see them all.

Method (preview)

  1. 1

    Calzone- Remove dough from the machine and roll it into circles of approx. 8 inches in diameter.

  2. 2

    Spread filling on one half of the circle leaving a border around it for closing.

Close the calzone by folding the unfilled side on top of the filled side and crimping the edges closed with your fing...

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.