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Cambozola Pita Pizzas

Cambozola Pita Pizzas comes together with Butter, Brown Sugar, Balsamic Vinegar Or Water, and Cambozola Cheese Crumbled. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 2 tbsp
• 1 tbsp
• 4 tsp
• 8 oz

Method (preview)

1. 1

   Preheat oven to 300 degrees.

2. 2

   Spread onions in a shallow baking dish.

3. 3

   Dot with butter; sprinkle with brown sugar, balsamic vinegar, salt and pepper.

4. 4

   Bake, covered for 30 to 40 minutes, stirring once. (You may cook these a day or two in advance and store them in the refrigerator.)

5. 5

   Near serving time, place pita halves on baking sheets.

6. 6

   Top each pita half with a spoonful of onions, Cambozola and 2 or 4 slivers of sun dried tomatoes.

7. 7

   Preheat oven to 375 degrees just before serving time, bake 6 to 8 minutes until light brown and bubbly.