Campbell's Beef Bourguignonne
Campbell's Beef Bourguignonne is a home-style recipe made with Bacon, Beef Cubes, Golden Mushroom Soup, Burgundy Or Other Dry Red Wine, Large Cove Garlic, and Medium Bay Leaf. Serves 4.
🍽 Para 4.0
Ingredientes
- 2.0 slice Bacon
- 1.5 lb Beef Cubes
- 1.0 can Golden Mushroom Soup
- 0.3333 cup Burgundy Or Other Dry Red Wine
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Preparación (vista previa)
- 1
In skillet, cook bacon until crisp; remove and crumble. Brown beef in
- 2
drippings. Add soup, wine, garlic, bay, parsley, thyme, and bacon. Cover;
cook over low heat 1 hour. Add onions; cook 1 hour more or until done. Stir
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