Canadian Provolone Mushroom Sandwiches
Canadian Provolone Mushroom Sandwiches comes together with Kaiser Rolls, Bacon, Onion, Mushrooms Canned, and Canadian Bacon. Serves 6. Scale it up or down for the number of people at the table.
Illustrative photo
Ingredients
- 6
- 1 tbsp
- 2 tbsp
- 2 oz
- 12 slice
- 6 slice
- 6 slice
- Dash Paprika
Method (preview)
- 1
Split rolls, save tops to accompany the open-faced sandwiches. Set aside.
- 2
Combine bacon, onion, and mushrooms in a 2 cup glass measuring cup.
- 3
Cook uncovered in microwave oven about 2 minutes at HIGH or until onion is tender, stir once.
- 4
Arrange 2 slices of Canadian bacon on each roll and top with bacon-mushroom mixture.
- 5
Top with cheese.
- 6
Place 1 green pepper ring on each cheese slice; sprinkle paprika inside of ring.
- 7
Place sandwiches on paper towels or roast rack.
- 8
Heat uncovered in microwave oven for 4 minutes on MEDIUM or until cheese starts to melt and meat is hot.
- 9
Serve
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