Candied Almonds
Candied Almonds is a home-style recipe made with Water, Sugar, Cinnamon Or More To Taste, and Almonds With Skins.
재료
- 0.5 cup Water
- 1.5 cup Sugar
- 1.0 tsp Cinnamon Or More To Taste
- 1.0 lb Almonds With Skins
조리법 (미리보기)
- 1
almonds and toss to coat.
- 2
Remove almonds with slotted spoon. Arrange on greased jellyroll
pan. Bake at 350 for 20 minutes, basting twice with reserved syrup.