Candied Figs
Candied Figs — a community recipe on Potlikkr.
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Ingredients
- 5.0 lb Fresh Figs Small Variety
- 1.5 lb Sugar
- 0.5 cup Water
Method (preview)
- 1
Wash figs, combine sugar and water. Bring to a boil. Place figs in
- 2
boiling syrup and simmer one hour, uncovered. cool. Repeat the
second day. Third day boil slowly one hour, uncovered. Drain. Place
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