Candied Fruitcake
Candied Fruitcake is a home-style recipe made with Sifted Flour, Baking Powder, Salt, and Granulated Sugar.
材料
- 2 cup
- 2 tsp
- 1/2 tsp
- 1 cup
作り方 （プレビュー）
- 1
Make no substitutions ** Assemble ingredients and let stand at room temp for 1 hour.
- 2
Grease pans and line with brown paper cut to fit, then grease paper.
Cut 3 (7 oz.) pkgs. pitted dates and 1 lb. candied pine- apple into coarse pieces.