Candy Bar Pie
Candy Bar Pie — Potlikkr 커뮤니티 레시피.
재료
- 0.5 cup Sugar
- 0.3333 cup Sour Cream
- 0.3333 cup Creamy Peanut Butter
- 3.0 tbsp Whipping Cream
+ 재료 1개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Heat oven to 450 F. Prepare pie crust according to package instructions
- 2
for FILLED ONE-CRUST PIE using 9 inch pie pan. Bake at 450 F. for 5-7
minutes or until very light golden brown. Remove from oven;cool.