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Cannellini bean dip

Cannellini bean dip — a community recipe on Potlikkr.

Ingredients

• 2.0 tbsp Olive Oil
• 0.5 tsp Sesame Oil
• 1.0 tsp White Wine Vinegar

Method (preview)

1. 1

   Heat the oil in a pan; add the garlic and rosemary and sauté for 1-2 minutes.

2. 2

   Pour into a food processor and add the beans, salt and freshly ground black pepper, to taste, sesame oil, Tabasco sauce and vinegar. Blend together to form a smooth paste, adding extra olive oil, if necessary.