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Cannoli

Cannoli — a community recipe on Potlikkr.

Ingredients

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Method (preview)

  1. 1

    Heat oil, five inches deep, in a small, deep saucepan, and fry one at a

  2. 2

    time until golden and crisp. Remove with tongs, let oil run off, and drain

on a paper towel. Let the pastry cool slightly, then slip it carefully off

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