Cannoli
Cannoli is a home-style recipe made with Flour, Sugar, Butter, and Miniature Chocolate Bits Or.
재료
- 1.33 cup Flour
- 0.5 tsp Sugar
- 1.0 tbsp Butter
- 2.0 tbsp Miniature Chocolate Bits Or
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조리법 (미리보기)
- 1
PASTA: Combine flour, salt, sugar, citrus rind and butter and blend well.
- 2
Add Marsala by the teaspoonful until dough is stiff. Chill for 2 hours.
Roll dough on a lightly-floured board into a large rectangle. Cut into 4 ″