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Cannoli Alla Siciliana

Cannoli Alla Siciliana is a home-style recipe made with All Purpose Flour C Cinnamon, Sugar Chocolate Grated Or, Salt Tb Cocoa Both, and Wine Marsala Burgundy Or Ts Vanilla.

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Cannoli Alla Siciliana

Ingredienti

Preparazione (anteprima)

  1. 1

    SHELLS: Combine flour, shortening, sugar and salt, and wetting gradually with wine, knead together with fingers until rather hard dough or paste is formed.

  2. 2

    Form into ball, cover with cloth and let stand about 1 hour.

Cut dough in half and roll half of dough into a thin sheet about 1/4 inch thick.

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