Cantaloupe Ice Cream
Cantaloupe Ice Cream — a community recipe on Potlikkr.
🍽 Serves 12.0
🍰
Ingredients
- 6.0 Egg Yolks
- 1.0 cup Milk
- 1.25 cup Sugar
- 2.0 Lg Cantaloupe Pureed
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
Combine egg yolks, milk, and sugar in a large mixing bowl; beat until sugar
- 2
is dissolved. Add remaining ingredients, mixing well. Pour into freezer
trays. Cover and freeze about 1 hour or until firm around edges.
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