Canterbury Jumbles

Name: Canterbury Jumbles
Yield: 132.0
Ingredients: 0.5 cup Solid Vegetable Shortening; 0.5 cup Unsalted Butter; 2.0 cup Firmly Packed Dark Brown Sugar; 2.0 Lg Eggs; 0.5 cup Buttermilk; 2.0 teaspoon Vanilla; 3.5 cup Flour; 1.0 T Baking Soda; 1.0 T Salt; 1.0 cup Unsweetened Flaked Coconut; 1.0 cup Macadamia Nuts Chopped; 1.5 cup Raisins; 3.0 cup Semisweet Chocolate Chips

Canterbury Jumbles — a community recipe on Potlikkr.

🍽 Serves 132.0

🍽️

Ingredients

0.5 cup Solid Vegetable Shortening
0.5 cup Unsalted Butter
2.0 cup Firmly Packed Dark Brown Sugar
2.0 Lg Eggs

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Method (preview)

1
Preheat oven to 400�. In a large mixing bowl, bet
2
the shortening, butter and brown sugar together until

smooth. Beat in the eggs, then stir in the buttermilk

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