Cantonese Casserole
Cantonese Casserole — a community recipe on Potlikkr.
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Ingredients
- 10.0 oz Frozen French Style Green Beans
- 1.0 tbsp Oil
- 1.0 tbsp Flour
- 0.75 cup Skin Milk
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Method (preview)
- 1
Thaw green beans, drain well. Melt butter, blend in flour, add
- 2
milk, and soy sauce. Cook over medium heat, stirring, until
thickened. Add sour cream and ham. Pour into sprayed baking dish.
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