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Caponata #2

Caponata #2 is a home-style recipe made with Eggplant, Salt, Olive Oil, Celery, Medium Yellow Onion, and White Wine Vinegar. Serves 24.

材料

• 2.0 lb Eggplant
• 1.0 tbsp Salt
• 4.0 tbsp Olive Oil
• 2.0 cup Celery

+ あと10品の材料 — 無料登録ですべて表示。

作り方 （プレビュー）

1. 1

   -To toast pine nuts, simply pan fry over medium heat with a tablespoon of olive

2. 2

   oil until golden brown.