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Cappuccino Malt Float

Cappuccino Malt Float is a home-style recipe made with Heavy Cream, Granulated Sugar Divided, Espresso Beans Freshly Ground, Unsweetened Cocoa Powder, Salt, and Vanilla Extract.

Ingredients

• 2.0 cup Heavy Cream
• 0.6667 cup Granulated Sugar Divided
• 0.3333 cup Espresso Beans Freshly Ground
• 2.0 tbsp Unsweetened Cocoa Powder

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Method (preview)

1. 1

   1. In a medium saucepan, heat the cream, half-and-half, 1/3 cup of

2. 2

   the granulated sugar, espresso, and cinnamon over medium heat,