Cappuccino Mouse Pie

Name: Cappuccino Mouse Pie
Yield: 1.0
Ingredients: 1 3/4 teaspoon Knox Unflavored Gelatine; 1/2 cup Cold Water Divided; 1/2 cup Milk; 1/2 cup Plus Granulated Sugar Divided; 3 tablespoon Instant Espresso Powder Or Regular Instant; 1 teaspoon Unsweetened Cocoa; 1/8 teaspoon Cinnamon; 1 pinch Salt; 2 tablespoon Coffee Liqueur; 1 teaspoon Vanilla Extract; 1/8 teaspoon Cream Of Tartar; 2 Egg Whites At Room Temperature; 1/4 cup Heavy Cream Chilled

Cappuccino Mouse Pie is a home-style recipe made with Knox Unflavored Gelatine, Cold Water Divided, Milk, Plus Granulated Sugar Divided, Instant Espresso Powder Or Regular Instant, and Unsweetened Cocoa. Serves 1.

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🍽 Serve 1

Ingredientes

1 3/4 tsp
1/2 cup
1/2 cup
1/2 cup

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Preparo (prévia)

1
Advance Preparation: Crust can be prepared several hours in advance; it must chill for at least 30 minutes before it is filled.
2
Special Equipment: 9-inch pie plate, pastry brush, candy thermometer (optional)

Prepare the coffee base for the mousse: In a small saucepan, sprinkle the gelatine over 1/4 cup of the cold water, an...

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