CARAMEL APPLE BISCUITS - Alice Spickard
CARAMEL APPLE BISCUITS - Alice Spickard is a home-style recipe made with Red Band Self Rising Flour, Sugar, Nutmeg, Shortening, Butter, and Buttermilk.
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材料
- 2 cup
- 1 tbsp
- 1/4 tsp
- 3 tbsp
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作り方 (プレビュー)
- 1
Mix flour, sugar and nutmeg.
- 2
Cut butter and shortening into flour mixture.
Stir in grated apple.