Caramel Apple Bread Pudding

Name: Caramel Apple Bread Pudding
Yield: 10.0
Ingredients: 28.0 Caramels; 0.25 cup Water; 4.0 cup Bread Cubes; 4.0 cup Apples Peeled And Sliced; 5.0 Eggs Slightly Beaten; 2.0 cup Milk; 0.25 cup Sugar; 1.0 T Vanilla; 0.25 teaspoon Salt; 0.25 teaspoon Cinnamon

Caramel Apple Bread Pudding — a community recipe on Potlikkr.

🍽 Serves 10.0

🥞

Ingredients

28.0 Caramels
0.25 cup Water
4.0 cup Bread Cubes
4.0 cup Apples Peeled And Sliced

+ 6 more ingredients — sign up free to see them all.

Method (preview)

1
Melt caramels with water in a covered double boiler or in a saucepan over
2
low heat. Stir occasionally until sauce is smooth. Place bread cubes in

greased 12x8 inch baking dish. Top with apple slices. Combine eggs, milk,

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