Caramel Apple Bread Pudding
Caramel Apple Bread Pudding is a home-style recipe made with Water, Bread Cubes, Milk, Sugar, Salt, and Cinnamon.
Ingrédients
- 0.25 cup Water
- 4.0 cup Bread Cubes
- 2.0 cup Milk
- 0.25 cup Sugar
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Méthode (aperçu)
- 1
Melt caramels with water in a covered double boiler or in a saucepan over
- 2
low heat. Stir occasionally until sauce is smooth. Place bread cubes in
greased 12x8 inch baking dish. Top with apple slices. Combine eggs, milk,
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