Caramel Bread Pudding

Name: Caramel Bread Pudding
Yield: 6.0
Ingredients: 6.0 slice Day Old Bread; 1.0 cup Hot Water; 1.0 cup Packed Brown Sugar; 4.0 Eggs; 2.0 cup Warm Milk; 0.5 cup Sugar; 0.5 teaspoon Vanilla Extract; 0.5 teaspoon Ground Cinnamon; 0.125 teaspoon Salt

Caramel Bread Pudding — a community recipe on Potlikkr.

🍽 Serves 6.0

🥞

Ingredients

6.0 slice Day Old Bread
1.0 cup Hot Water
1.0 cup Packed Brown Sugar
4.0 Eggs

+ 5 more ingredients — sign up free to see them all.

Method (preview)

1
Place bread in a greased 2-qt baking dish. Combine water and brown sugar;
2
pour over bread. Combine remaining ingredients; pour over bread. Bake at 350

for 50-60 minutes or until a knife inserted near the center comes out clean.

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