Caramel Macadamia Shortbread

Name: Caramel Macadamia Shortbread
Yield: 25.0
Ingredients: 250.0 gram Butter; 0.5 cup Brown Sugar; 0.5 cup Icing Sugar Mixture; 1.5 cup Plain Flour; 0.3333 cup Rice Flour; 0.3333 cup Cornflour; 0.6667 cup Chopped Macadamia Nuts; 1.0 tablespoon Sugar

Caramel Macadamia Shortbread — a community recipe on Potlikkr.

🍽 Serves 25.0

🥞

Ingredients

250.0 g Butter
0.5 cup Brown Sugar
0.5 cup Icing Sugar Mixture
1.5 cup Plain Flour

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Method (preview)

1
Grease 20cm x 30cm lamington pan.
2
Beat butter and sifted brown sugar and icing sugar in small bow lwith

electric mixer until smooth.

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