Caramel Pecan Cheesecake

Name: Caramel Pecan Cheesecake
Yield: 12.0
Ingredients: 2.0 cup Pecans; 0.25 cup Sugar; 0.25 cup Unsalted Butter Melted; 26.0 Kraft Caramels; 1.5 tablespoon Sweetened Condensed Milk; 32.0 ounce Cream Cheese Room Temp; 1.0 cup Sugar; 3.0 Lg Eggs; 1.0 tablespoon Vanilla; 1.0 cup Chilled Whipping Cream; 2.0 tablespoon Sugar; 0.5 teaspoon Vanilla

Caramel Pecan Cheesecake — a community recipe on Potlikkr.

🍽 Serves 12.0

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Ingredients

2.0 cup Pecans
0.25 cup Sugar
0.25 cup Unsalted Butter Melted
26.0 Kraft Caramels

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Method (preview)

1
Preheat oven to 325F. Wrap foil around outside of 9 inch springform
2
pan. Finely grind nuts and sugar in processor. Add melted butter

and blend until moist crumbs form. Press crumb mixture onto bottom

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