Caramel Pecan Pie - Dkp

Name: Caramel Pecan Pie - Dkp
Yield: 1.0
Ingredients: 1.0 cup Sugar Divided; 0.25 cup Cornstarch; 0.125 T Salt; 2.0 cup Milk; 3.0 Eggs Separated; 3.0 T Butter Or Margarine; 0.5 T Vanilla Extract; 0.5 cup Chopped Pecans; 1.0 Baked Inch Pastry Shell; 0.5 T Cream Of Tartar; 3.0 T Sugar

Caramel Pecan Pie - Dkp — a community recipe on Potlikkr.

🍽 Serves 1.0

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Ingredients

1.0 cup Sugar Divided
0.25 cup Cornstarch
0.125 T Salt
2.0 cup Milk

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Method (preview)

1
Sprinkle 1/2 C sugar in a heavy skillet; place over medium heat. Cook,
2
stirring constantly, until sugar melts and syrup is light golden brown.

Combine remaining 1/2 C sugar, cornstarch, and salt in a heavy

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