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Caramelized Carnitas

Caramelized Carnitas is a home-style recipe made with Boneless Pork Shoulder Cubed, Brown Sugar, Tequila, Molasses, Salt, and Pepper. Serves 10.

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🍽 Serve 10
Caramelized Carnitas

Ingredientes

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Preparo (prévia)

  1. 1

    Place pork cubes in single layer in 10-inch skillet. Top with remaining ingredients except green onion. Heat to boiling, reduce heat.

  2. 2

    Simmer uncovered, stirring occasionally until the water has evaporated and the pork is slightly caramelized, about 35 minutes.

Sprinkle with green onion and serve with wooden picks.

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